See NINO’S MENU for Vincent’s Options at this time
- All Menus
- To Share
- Soup & Salad
- House Specialty
- Wood Fired Thin Crust Pizza
- Pasta
- Entree
- Sides & Baked Breads
To Share
Antipasto Board
imported meats & cheeses, vegetables, mixed nuts
Italian Homemade Meatballs
simmered in fresh made pomodoro sauce
Toasted Ravioli
homemade ravioli filled with ricotta cheese, encrusted in Italian seasoned breadcrumbs, served with side meatsauce
Risotto Balls
creamy Italian rice & mozzarella rolled in panko breadcrumbs, crispy fried, served with marinara
Rotisserie Chicken Meatballs
simmered in mushroom Marsala wine sauce
Baked Artichoke Dip
served with pasta chips
Bruschetta
pulled roasted chicken, olives, scallions, grape tomatoes, creamy pesto
Seafood Cakes
mixed seafood with spicy fruit chutney
Mediterranean Calamari & Shrimp
fried calamari & shrimp, peppers, olives, feta cheese, artichoke
Soup & Salad
Rotisserie Chicken Soup
Crab, Shrimp & Okra Gumbo
Chopped Salad
mixed greens, pears, toasted almonds, goat cheese, sun-dried tomato vinaigrette
Roasted Beet Salad
mixed greens, shaved fennel, walnuts, orange segments, citrus vinaigrette
Caesar
romaine, capers, homemade focaccia croutons, Caesar dressing
Caprese
beef steak tomato, fresh mozzarella, basil, extra virgin olive oil
House Salad
romaine, tomato, carrots, Tuscan beans, creamy parmigiano dressing
House Specialty
Pollo Arrosto ~ Vincent’s House Specialty
wood fired lemon garlic rotisserie chicken, served with roasted garlic mashed potatoes & in-season vegetable
Wood Fired Thin Crust Pizza
Margherita
made in house mozzarella, basil, olive oil
Wood Roasted Chicken
spinach, mushroom, goat cheese
Carne
pepperoni, Italian sausage, soppressata, peppered salami
Picante
spicy Italian sausage, mixed peppers, tomato, mozzarella
Build Your Own
pepperoni, Italian sausage, oven dried tomato, caramelized onion, mushrooms, olives, roasted peppers, artichoke hearts, spinach
Pasta
Pasta Julia
homemade fettuccine, rotisserie chicken, spinach, mushroom, marinara
Rigatoni Rustica
Italian sausage, peas, cream rosa
Lasagne
Best in Town!
Spaghetti With Choice of: Meatsauce or Meatballs
Mezzaluna
pasta filled with rotisserie chicken, ricotta, parmigiano, pomodoro cream
Penne alla Vodka
lump crabmeat, vodka, crema rosa
Fettuccine Scampi
sauteed shrimp, mushrooms, green onions, creamy Alfredo
Osso Bucco Ravioli
homemade ravioli filled with braised pulled veal shank in a creamy Alfredo mushroom sauce
Eggplant Parmigiano
layered with pomodoro sauce, melted mozzarella & parmigiano served with penne pomodoro
Entree
Vincent
parmigiano encrusted, artichoke hearts, lemon butter served with fettuccine Alfredo
Pollo Parmigiano
encrusted in seasoned breadcrumbs, pomodoro sauce and melted mozzarella served with penne pomodoro
Cornish Hen
stuffed with ground Italian sausage, spinach, parmigiano, bacon wrapped, grilled to perfection & topped with mushroom Port wine butter sauce, served with roasted potatoes and sautéed spinach
Osso Bucco
moist & juicy veal shank roasted in aromatic vegetables & red wine served with angel hair pasta
8 oz Filet Mignon
marinated in "Vincent's Homemade Spices" served with roasted garlic mashed potatoes & in season vegetable
Snapper Nino
sauteed, lump crabmeat, mushrooms, lemon butter served with in-season vegetable
Salmone Capricciosa
pan seared filet, capers, heirloom tomato, olives, white wine served with in-season vegetable
Blackened Tuna
topped with cherry tomato, basil, garlic, served with Italian green beans
Australian Seabass
encrusted in Italian seasoned breadcrumbs, topped with diced tomato, artichoke, basil, olives, lemon & olive oil, served with spinach
Sides & Baked Breads
Garlic Bread
Mixed Vegetables
Sauteed Spinach
Italian Green Beans
Fettuccine Alfredo
Roasted Garlic Mashed Potatoes
House Favorite
Fried Potatoes
crispy fried & tossed in Vincent's dipping spices